Latest video: Michelin-starred chef Claude Bosi creates ‘Flavour of Film’ menu

Ahead of the Cannes Film Festival later this month, Electrolux partner and Two-Michelin-starred chef Claude Bosi recently hosted a ‘Flavour of Film’ meal at his award-winning restaurant Hibiscus. Watch Claude prepare this meal and how best to cook asparagus Michelin-star style at home…

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The Wedding Collection comes to ACHICA

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See the Sony World Photography Awards Exhibition 2013

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Exclusive Valeron bedding at ACHICA

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