Product Information

Madécasse chocolate is produced from bean to bar in Madagascar, which creates four times the impact of Fair-trade cocoa.

Sakay is a traditional blend of hot chilli peppers used in kitchens all over Madagascar. To balance the bite of the sakay, we've mixed real Ceylon cinnamon into our classic 63% dark chocolate. Ceylon cinnamon is world-renowned as the truest form of the 'spice' a sweet yet subtle companion to Madagascar cocoa.

Contains no artificial colours, flavours or preservatives.

Best before: 01/03/2014.
Product Code BF7142X2

Delivery & Returns

Estimated delivery date: 22nd - 26th Jan You will be sent an email as soon as your order is placed. For more information please click here

We hope you will be thrilled with your purchases but in the unlikely event that you want to return something, you can find full return instructions on the back of your delivery note or click here