Product Information

Produced using the original award winning recipe by Antonio Mattei in Tuscany in 1858, These Biscotti di Prato biscuits prepared with flour, sugar, fresh eggs, almonds and pine nuts are a typical Tuscan desert, and are the perfect finish to a good meal with an accompaniment of a sweet Vinsanto wine. Best before 31/05/2013.
Product Code D10101

Delivery & Returns

Estimated delivery date: 12th - 17th Jan You will be sent an email as soon as your order is placed. For more information please click here

We hope you will be thrilled with your purchases but in the unlikely event that you want to return something, you can find full return instructions on the back of your delivery note or click here