ACHICA > Fudge Kitchen
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Fudge Kitchen started making fudge in the UK in 1983, but the history of its fudge recipe dates back to 1830. The US remains one of the fudge-making capitals of the world, and Fudge Kitchen creates its fudge the good old-fashioned American way. Each delicious bite is made using whipping cream instead of butter, giving it a creamy soft texture and distinctive flavor. Why not delight someone special this Christmas?